Recipes

Salads:

Citrus Salad
Dandelion Salad
Quinoa Salad with Mango and Edamame 
Panzanella (or something like it)
Radish and Quinoa salad
Satueed Corn
Tuna Salad

Sides:
Artichokes for Two 
Kohlrabi in Mustard Sauce
Roasted Broccoli 
Roasted Cumin Carrots 
Sauteed Peas and Tomatoes 
 
Main Dishes:

Butternut Squash Vegetable Lasagna 
Classic Lasagna 
Eggplant Caponata 
Honey Mustard Salmon and Swiss Chard for Two 

Indian Pilaf  
Mushrooms and Greens with an Egg on Top
Onion, Chard, and Cheese Panade 

Sweet Potatoes and Greens 
Turmeric Beans, Rice, and a Vegetable
Vegetarian Chipotle Chili
Vegetarian Nachos

Desserts:

Apple Banana Bread 
Chocolate Chip Zucchini Muffins 
Pear with Ricotta and Fig Vanilla Black Pepper Syrup

Shlomo Smoothie 

Other:

Herb Paste